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Seed to Supper: Learn How to Grow Food on a Limited Budget

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Tyler Osborn

Guest Writer


Have you thought of growing a garden, but don’t know where to start? Join our upcoming Seed to Supper course and learn how to grow food at a low cost. This seven-week series teaches how to plant, grow, harvest, and prepare delicious produce in small and medium-sized gardens. Please plan to attend all 7 classes. Participants get a free gardening book, seeds, and other goodies as available.


Classes are on Thursdays, January 22 – March 12, at 5:00 p.m.


WHERE: 25 Riverside Circle, Hayesville

COST: FREE!

CONTACT: Tyler Osborn, Clay County Ag Agent (828) 389-6305; tosborn@ncsu.edu


Schedule of Classes:

Week 1: Planning Your Garden (Jan 22)

Week 2: Getting Started with Healthy Soil (Jan 29)

Week 3: Planting Your Garden (Feb 5)

Week 4: Caring For Your Garden – Part 1 (Feb 12)

Week 5: Caring For Your Garden – Part 2 (Feb 26)

Week 6: Harvesting & Using Your Garden Bounty – Part 1 (March 5

Week 7: Harvesting & Using Your Garden Bounty – Part 2 (March 12)


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